Herb Cream Stuffed Mushrooms(Serves 16)
Herb Cream Stuffed Mushrooms(Serves 16) is an moderately easy dinner. Made with 1 lb. softened cream cheese, 2 sticks butter, 2 cloves garlic, crushed, 1/4 tsp. thyme and 1/4 tsp. marjoram, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 7 ingredients.
Clean mushrooms; stuff.
(Use stems in other recipe.)
Place in shallow pan, pour thin layer of white wine on bottom.
Bake at 350Β° for 20 to 25 minutes, until bubbly. Remove from pan with slotted spoon.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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