Heavenly Fudge Sauce
Heavenly Fudge Sauce is an easy dinner. Made with 2 c. sifted powdered sugar, 1 (6 oz.) semi-sweet chocolate morsels, 1/2 c. butter, 1 (12 oz.) evaporated milk and 3/4 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine powdered sugar, chocolate morsels, butter and evaporated milk in a medium saucepan.
Cook over medium heat, stirring frequently, 15 to 20 minutes or until mixture comes to a boil.
Boil 1 minute, stirring constantly.
Remove from heat; stir in vanilla.
Let cool.
Serve over ice cream, cake, etc.
Yields 3 cups.
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