Hearty Cheese Grits
Hearty Cheese Grits is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. water, . salt, c. uncooked regular grits, c. butter or margarine and c. (1 lb.) shredded medium-sharp cheddar cheese, divided, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine water and salt; bring to a boil.
Stir in grits; cook until done, following package directions.
Remove from heat.
Add butter and 3 3/4 cups cheese; stir until cheese melts.
Add a small amount of hot grits to eggs, stirring well; stir egg mixture into remaining hot grits.
Pour grits into a lightly greased 2 1/2-quart baking dish.
Bake at 350Β° for 1 hour and 10 minutes.
Sprinkle with remaining 1/4 cup cheese; bake an additional 5 minutes. Yields 8 servings.
π· Perfect Pairings
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