Hearty Black-Eyed Pea Soup
Hearty Black-Eyed Pea Soup is an impressive dinner. Made with 1 lb. pork sausage, sliced, 1 lb. ground beef, 1 large onion, diced, 4 c. water and 3 cans black-eyed peas, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook sausage, beef and onion until no longer pink; drain.
Add remaining ingredients.
Bring to a boil, reduce heat and simmer for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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