Hearty Beef, Broccoli and Potato Casserole
Hearty Beef, Broccoli And Potato Casserole is an moderately easy dinner. Made with 4 c. (30 oz. bag) frozen potatoes (rounds or tater tots), 1 lb. ground beef, 1 (10 oz.) pkg. broccoli, thawed, 1 (2.8 oz.) can durkee onions and 1 medium tomato (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Place potato rounds or Tater Tots on bottom and up sides of an 8 x 12-inch casserole dish.
Bake, uncovered, at 400° for 10 minutes.
Brown beef in large chunks; drain.
Place beef, broccoli, 1/2 can of Durkee onions and tomato in potato shell. Combine soup, milk, 1/2 cup cheese and seasonings.
Pour over beef mixture.
Bake, covered, at 400° for 20 minutes.
Top with remaining cheese and onions.
Bake, uncovered, 2 to 3 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment