Hazel Shafer's Fruit Cobbler
Hazel Shafer'S Fruit Cobbler is an moderately easy dinner. Made with 2 c. fruit (cherries, peaches, apples, rhubarb or other), 1 c. sugar, 1 c. flour, 2 tsp. baking powder and shortening (the size of an egg), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix fruit with sugar (1 cup) and allow to stand while you get dough ready.
Grease 9 x 13-inch pan.
Put dough in the bottom of pan.
Pour fruit mixture over dough.
Pour water on top of fruit. Bake at 350Β° for 1 hour or longer until brown on top.
π· Perfect Pairings
Complete your meal with these
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