Hawaiian Pork Chops
Hawaiian Pork Chops is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with pork chops, . vegetable oil, chunk pineapple (large), c. heinz barbecue sauce and small onion, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a large skillet, quickly brown pork chops in 1 tablespoon of vegetable oil.
Drain excess fat.
Combine pineapple chunks and juice with barbecue sauce, onion, salt and pepper.
Pour over pork chops.
Cover and simmer for 10 minutes.
Turn and baste chops. Stir in green pepper.
Cover and simmer 10 to 15 minutes longer or until chops are tender.
Add more barbecue sauce, depending on your taste.
π· Perfect Pairings
Complete your meal with these
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