Hawaiian Ham and Rice Casserole
Hawaiian Ham And Rice Casserole is an moderately easy dinner. Made with 1/2 c. honey, 1/2 c. margarine, melted, 2 tbsp. soy sauce, 1 tbsp. prepared mustard and 1 (16 oz. to 15 1/2 oz. size) small can apricots, cut up in chunks and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine honey, margarine, mustard, soy sauce and green pepper.
Mix well; add remaining ingredients.
Toss lightly and turn into a greased casserole.
Bake covered for 1 hour in 350Β° oven.
Leftovers good cold.
π· Perfect Pairings
Complete your meal with these
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