Hawaiian Fruit Pie

Hawaiian Fruit Pie

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Hawaiian Fruit Pie is an moderately easy dinner. Made with 1 graham cracker crumb crust, 2 or 3 bananas, 1 small can crushed pineapple, well drained, 1 can eagle brand condensed milk and 1/2 c. lemon juice or realemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make crust according to directions on box.

Slice bananas in a layer over crust.

Mix milk, lemon juice and sugar and beat until thickened.

Pour over bananas.

Sprinkle pineapple over filling. Mix Dream Whip according to directions.

Spread over pie. Sprinkle nuts, coconut and cherries on top.

Refrigerate.

🍷 Perfect Pairings

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