Hawaiian Delight Wedding Cake
Hawaiian Delight Wedding Cake is an easy dinner. Made with 1 yellow jiffy cake mix (undercook), 1 large pkg. vanilla instant pudding, 1 (20 oz.) can crushed pineapple, well drained, 1 (8 oz.) pkg. softened cream cheese and 1 (12 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grease a flour a 9 x 13-inch pan.
Cook cake at 325Β° for 15 minutes; cool.
Mix pudding as directed on package.
Add cream cheese to pudding.
Mix well.
Spread on cake.
Sprinkle pineapple on pudding mix.
Spread Cool Whip over pineapple.
Garnish with sliced almonds and sliced cherries.
Refrigerate and serve.
π· Perfect Pairings
Complete your meal with these
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