Hawaiian Coconut Pineapple Bread
Hawaiian Coconut Pineapple Bread is an moderately easy dinner. Made with 1 pkg. yeast, 3 c. bread flour, 2 tsp. salt, 1 tbsp. sugar and 1/4 c. nonfat dry milk powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put all ingredients into your bread maker pan in the order listed or according to the manufacturer's instructions. Select "white bread" and push start.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment