Hawaiian Chicken
Hawaiian Chicken is an easy dinner. Made with 1 whole fryer, cut into serving pieces*, 8 oz. apricot or peach preserves and 8 oz. picante sauce (mild, medium or hot; i prefer mild), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*May substitute pieces of choice.
Pork chops work well in this recipe, also.
π· Perfect Pairings
Complete your meal with these
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