Hawaiian Chicken
Hawaiian Chicken is an easy dinner. Made with 3 whole chicken breasts or 6 breast filets, 1/2 c. flour, 1/3 c. vegetable oil, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash chicken.
Coat with flour; brown in oil.
Season with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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