Hawaiian Bread Dip
Hawaiian Bread Dip is an moderately easy dinner. Made with 1 large can underwood deviled ham, 8 oz. cream cheese, 3 oz. cream cheese, 1 tbsp. french dressing and 1 beef bouillon cube, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Dissolve bouillon cube in hot water. Slice off top of Hawaiian bread and hollow out the center. Combine the ham, cream cheese, dressing, dissolved bouillon and meat; mix well.
Pour into hollowed out bread.
Serve with crackers, excess bread, pretzels or vegetables.
π· Perfect Pairings
Complete your meal with these
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