Hawaiian Banana Bread
Hawaiian Banana Bread is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large mixing bowl, sift dry ingredients together.
Stir in pecans.
In another bowl beat eggs slightly.
Beat in oil; stir in bananas, pineapple and vanilla. Grease and flour two loaf pans. Mix the banana mixture into dry ingredients.
Pour batter into loaf pans and bake at 350Β° for 1 hour.
Allow cakes to cool in pans for 10 minutes.
Remove from pans and cool completely on wire rack.
π· Perfect Pairings
Complete your meal with these
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