Hawaiian 24 Hour Fruit Salad
Hawaiian 24 Hour Fruit Salad is an moderately easy dinner. Made with 2 egg yolks, 2 lemons, 1/4 c. sugar, 1/4 c. cream and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine egg yolks, juice of lemons, sugar, cream and salt in double boiler and cook until custardy.
Stir constantly.
Chill, then add whipped cream, pineapple, cherries, almonds and green grapes.
Chill for 24 hours and garnish with whipped cream and grated coconut.
π· Perfect Pairings
Complete your meal with these
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