Hashwee (Chicken Rice Dressing)
Hashwee (Chicken Rice Dressing) is an moderately easy dinner. Made with 2 c. rice, 1 lb. lamb, coarsely chopped, 1/4 c. pine nuts (snoobar), 1 1/2 tbsp. salt (approximately) and pepper, cinnamon and allspice to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown meat, pine nuts and seasonings in large saucepan.
Wash and drain rice.
Add rice to meat mixture and stir.
When rice attains dry appearance, add chicken broth and water.
Stir once; bring to fast boil and reduce heat to low.
Cook for 15 minutes (or until rice is done).
π· Perfect Pairings
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