Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 4 1/3 c. frozen hash brown potatoes, 1 can cream of chicken soup, 1/2 c. sour cream, 1 c. shredded cheddar cheese and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break up frozen hash brown potatoes.
Mix soup, sour cream and cheese.
Stir in potatoes.
Add onions, salt and pepper.
Mix margarine with Rice Chex.
Put potato mixture in 1 1/2-quart casserole and sprinkle with Rice Chex.
Bake for 50 to 55 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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