Hash Brown Potato Casserole
Hash Brown Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. hash browns, 1/2 c. melted butter, 1 can cream of chicken soup (undiluted), 12 oz. grated american cheese and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place thawed potatoes in a 9 x 13-inch baking dish.
Mix together the next 6 ingredients; pour over potatoes.
Top with crushed cornflakes; drizzle melted butter over all.
Bake, uncovered, at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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