Hash Brown Omelet
Hash Brown Omelet is an moderately easy dinner. Made with 4 slices bacon, 2 c. shredded, cooked potatoes, 1/4 c. chopped onions, 1/4 c. green pepper and 4 eggs (one per person), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Fry bacon until crisp.
Remove from pan.
Mix potatoes in pan and cook until underside is brown.
Mix other ingredients together.
Pour over potatoes.
Top with cheese and bacon. Cook over low heat. This works well in an electric skillet.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment