Hash Brown Casserole(Microwave Recipe)
Hash Brown Casserole(Microwave Recipe) is an moderately easy dinner. Made with 2 lb. pkg. frozen hash brown potatoes, thawed, 1/2 to 1 tsp. salt, 1 tsp. pepper, 1 can cream of chicken soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Saute onion in margarine approximately 2 to 3 minutes on High power (cover with lid or plastic wrap).
Mix cream of chicken soup, onion, margarine, salt and pepper with potatoes.
Place in casserole dish and cook on High power for 4 to 5 minutes.
Spread sour cream over top.
Sprinkle cheese next and then corn flake crumbs.
Cook at 70% power for 18 to 20 minutes (1/2 recipe, cook for 10 to 12 minutes).
Do not cover.
Make large casserole (10 to 12 servings).
π· Perfect Pairings
Complete your meal with these
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