Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. frozen hash browns, thawed, 1/2 tsp. salt, 1/2 tsp. pepper, 1 can cream chicken soup and 8 oz. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Melt butter; sauté onion in butter.
Mix all ingredients together; stir in potatoes.
Pour into 8 1/2 x 13 Pyrex dish.
Top with 2 cups crushed corn flakes and 1/2 cup butter.
Bake at 325° for 1 to 1 1/2 hours or until potatoes are done.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment