Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 32 oz. frozen hash browns, 1 c. grated cheddar ritz cracker crumbs, 1 can cream of chicken soup, 1 can cream of celery soup and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Thaw hash browns to separate.
Mix all ingredients except crumbs.
Pour into greased 9 x 13-inch casserole.
Sprinkle with crumbs.
Add some grated cheese on top if you like.
Bake at 350Β° for 40 to 60 minutes.
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