Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 1 (32 oz.) bag frozen hash browns, thawed, 1 stick margarine, melted (reserve half), 1 pt. sour cream, 1 can cream of chicken soup and 1 (8 oz.) pkg. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix potatoes, melted margarine, sour cream, soup, onion and cheese.
Put in a 13 x 9-inch pan and top with crushed potato chips.
Pour the reserved 1/4 stick melted margarine on top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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