Harvard Beets
Harvard Beets is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with (1 lb.) can sliced beets or 1 quart frozen beets, . butter or margarine, . flour, c. beet liquid from can and c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Drain beets; save 1/4 cup of the liquid.
Melt butter or margarine.
Blend in flour.
Add 1/4 cup beet liquid.
Cook stirring constantly, until thickened.
Add remaining ingredients and stir until sugar dissolves.
Add drained beets.
Heat to serving temperature.
Makes 6 servings.
π· Perfect Pairings
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