Hamburger Rolls

Put all the ingredients, except flour, into a mixing bowl. Add 2 cups of flour and beat for 2 minutes with electric beater. Then gradually add balance of flour until the dough no longer sticks to side of the bowl.

Place dough on a lightly floured surface and knead 7 to 8 minutes.

Place in a greased bowl, turning once to grease top.

Cover and let rise in a warm place until double.

Punch down and remove from bowl.

Cut dough into 18 pieces.

Knead each piece into a ball and place on a greased cookie sheet about 3 inches apart.

Cover and let rise until double.

Bake at 375° for 12 to 15 minutes.