Ham or Steak-Vegetables
Ham Or Steak-Vegetables is an moderately easy dinner. Made with 4 slices country ham or round steak, 1 can tomatoes, 3 to 4 potatoes, 3 to 4 carrots and 2 onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry ham or steak until brown on both sides in a large skillet. Lower heat.
Add 1 quart can of tomatoes.
Wash, peel and cut potatoes into medium-large cubes.
Slice carrots and cut onions into 4 pieces.
Break broccoli into small pieces.
Add vegetables. Cover and cook on low heat until tender.
Add salt and pepper to season.
π· Perfect Pairings
Complete your meal with these
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