Ham 'n' Potatoes Au Gratin
Ham 'N' Potatoes Au Gratin is an moderately easy dinner. Made with 1/4 cup green onions, chopped, 2 tbsp. margarine, divided, 1 lb. fully cooked ham, cubed, 1 tbsp. flour and 3/4 cup milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a skillet, saute onions and green pepper in 1 tablespoon of margarine until tender.
Combine onions and pepper with potatoes, ham and mayonnaise; pour into an ungreased 9x13 baking dish.
In a saucepan, melt remaining margarine.
Stir in flour and pepper until smooth.
Gradually add milk and bring to a boil. Cook and stir for 1 minute.
Stir in cheese just until melted and pour over potato mixture.
π· Perfect Pairings
Complete your meal with these
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