Ham and Cheese Casserole
Ham And Cheese Casserole is an moderately easy dinner. Made with 4 oz. elbow macaroni, 2 tbsp. margarine, 1/4 c. chopped bell pepper, 1/4 c. chopped onion and 1 c. chopped ham, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Add 2 tablespoons salt to 3 cups water.
Add macaroni; bring to boil.
Boil for 2 minutes, then cover.
Remove from heat; let stand 10 minutes.
Melt margarine in saucepan.
Add chopped pepper and onion; simmer for 5 minutes.
Add the chopped ham; brown lightly.
Rinse macaroni and drain.
Mix with all other ingredients, except 1/4 cup grated cheese reserved for topping. Pour mixture into casserole dish.
Sprinkle with cheese.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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