Ham and Cheese Biscuit Sticks
Ham And Cheese Biscuit Sticks is an easy dinner. Made with 2 c. bisquick baking mix, 2/3 c. milk, 1/2 c. finely chopped, cooked, smoked ham, 1/2 c. shredded swiss or cheddar cheese (2 oz.) and 2 tsp. margarine or butter, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven.
Mix baking mix, milk, ham and cheese until soft dough forms; beat vigorously.
Turn onto surface well floured and knead.
Pat or roll dough into rectangle (10 x 6-inch).
Cut crosswise into ten 1-inch strips.
Place about 1 inch apart on ungreased cookie sheet.
Brush strips with margarine.
Bake until light brown, 8 to 10 minutes.
Makes 10 biscuit sticks.
π· Perfect Pairings
Complete your meal with these
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