Ham and Asparagus Roulades
Ham And Asparagus Roulades is an moderately easy dinner. Made with 5 thin slices ham, 5 asparagus spears, 4 oz. cream cheese, 1 tbsp. horseradish and 1 tsp. parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Soften cream cheese and blend with horseradish, Tabasco sauce and parsley.
Blanch asparagus spears, then cool.
Spread cream cheese on ham.
Lay asparagus on ham and roll up.
Slice each roll into 4 pieces. Spear with toothpick and serve chilled.
Yields 20 roulades.
π· Perfect Pairings
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