Half and Half Pound Cake
Half And Half Pound Cake is an moderately easy dinner. Made with 2 1/4 c. sugar, 1 1/2 c. self-rising flour, 1 1/2 c. cake flour, 1 tsp. lemon juice and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and shortening until light and fluffy.
Add eggs and beat well.
Add flour, milk, lemon juice and vanilla; beat thoroughly.
Bake in greased tube pan at 350Β° for 1 1/4 hours.
π· Perfect Pairings
Complete your meal with these
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