Guatemalan Pizza
Guatemalan Pizza is an moderately easy dinner. Made with 1 - 8 oz. box corn muffin mix, 1/4 cup all-purpose flour, 2 tbsp. chili powder, 1 egg and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400 F.
Grease a 9 x 13 inch baking pan.
Mix muffin mix, flour, and chili powder.
Beat in egg and milk.
Pat into pan with hands.
Spread refried beans, then chili aver the crust.
Sprinkle with cheese.
Bake for 15-20 minutes, the cheese should be melted and the crust firm.
Remove from heat and allow to cool 10 minutes.
Cover with optional toppings if desired.
Cut into squares.
Makes 12 pieces.
π· Perfect Pairings
Complete your meal with these
/1060494-tom-collins-cocktail-lutzflcat-1x1-1-481882f52cce47088d1a39ea5fa6ec01.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment