Ground Beef Casserole
Ground Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, salt and pepper to taste, potatoes, sliced, onions, sliced and 1 (10 3/4 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spread ground beef on bottom of 9 x 13 x 2-inch baking dish. Salt and pepper to taste, then layer potatoes followed by onions. Put cream of mushroom soup on top of onions and then the can of cream of celery soup.
Top with cheese, if desired.
Bake at 350Β° for 65 minutes.
π· Perfect Pairings
Complete your meal with these
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