Ground Beef and Hot Sausage Casserole
Ground Beef And Hot Sausage Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped celery, 1/2 c. uncooked rice, 1/2 c. green peppers, chopped and 3 c. sliced potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute meat in skillet.
Place in well-greased casserole dish. Arrange the remaining ingredients in layers in order given. Season each layer to taste.
Cover with juice or soup; add water to cover.
Bake at 350Β° for 1 1/2 to 2 hours.
Serves 5.
π· Perfect Pairings
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