Grits and Cheese Casserole
Grits And Cheese Casserole is an moderately easy dinner. Made with 3 1/2 c. boiling water, 1 tsp. salt, 1 c. grits, 1 stick oleo and 1 roll garlic cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water, salt and grits until thick.
Add oleo and cheese. Beat the eggs and put in a measuring cup and finish filling to the 1 cup line with milk.
Add this to the grit mixture and mix well. Put in a greased casserole.
Bake at 350Β° for 40 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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