Grits and Cheese Casserole
Grits And Cheese Casserole is an moderately easy dinner. Made with 1 c. grits, 4 1/2 c. water, 1 tsp. salt, 1 tsp. red pepper flakes and 1 stick butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook grits, water and salt.
Add other ingredients except cornflakes.
Pour into buttered casserole dish.
Top with cornflakes.
Dot with butter.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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