Grilled Short Ribs
Grilled Short Ribs is an easy dinner. Made with 3 to 4 lb. beef short ribs, 1/4 c. prepared yellow mustard, 1/4 c. tomato juice and 2 tbsp. molasses, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange short ribs in shallow baking pan.
Cover with foil. Bake at 400Β° for 1 hour.
Stir together mustard, tomato juice and molasses.
Brush over baked short ribs.
Grill over hot coals for 20 to 30 minutes until tender, turning frequently and brushing with mustard mixture.
Makes four to six servings.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment