Grilled Halibut

Name: Grilled Halibut
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 3/4 cup butter, softened; 1 tablespoon lemon juice; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons dried parsley; 3/4 teaspoon dried dill weed (Optional); 1/4 teaspoon white sugar (Optional); 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 4 inch-thick halibut steaks

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 4 servings

This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

3/4 cup butter, softened

1 tablespoon lemon juice

1 1/2 teaspoons onion powder

1 1/2 teaspoons dried parsley

3/4 teaspoon dried dill weed (Optional)

1/4 teaspoon white sugar (Optional)

1/4 teaspoon salt

1/4 teaspoon ground black pepper

4 inch-thick halibut steaks

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 498

% Daily Value*

Total Fat 37.7g 48%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 486mg 21%

Total Carbohydrate 1.5g 1%

Dietary Fiber 0.2g 1%

Total Sugars 0.7g

Protein 36.4g 73%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat grill for medium heat and lightly oil the grate.

Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over the halibut steaks.

Cook on preheated grill until the fish flakes easily with a fork, 5 to 6 minutes per side.