Grilled Butterflied Leg of Lamb(Like the Song, Parsley, Sage, Rosemary and Thyme)

Grilled Butterflied Leg of Lamb(Like the Song, Parsley, Sage, Rosemary and Thyme)

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Grilled Butterflied Leg Of Lamb(Like The Song, Parsley, Sage, Rosemary And Thyme) is an moderately easy dinner. Made with 1 leg of lamb, butterflied (6 lb.), 1 c. olive oil, 2/3 c. lemon juice, 3 cloves crushed garlic and 2 bay leaves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare the butterflied leg of lamb by removing all fat and skin.

Place in large, nonreactive enamel pot, dish or casserole. Combine the oil, lemon juice, garlic, bay leaves, parsley sprigs, salt, pepper, sage, rosemary and thyme.

Usually the lamb will be about half covered by the marinade.

Add enough good quality red wine to completely cover the lamb.

Marinate the lamb in this mixture for 24 hours; turn occasionally to distribute marinade evenly.

🍷 Perfect Pairings

Complete your meal with these

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