Green Pepper Steak
Green Pepper Steak is an moderately easy dinner. Made with 2 tbsp. flour, 1/4 tsp. salt, dash of pepper, 1 1/2 lb. round steak and 1 can french onion soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt and pepper.
Pound into round steak.
Cut steak into small serving pieces.
Brown steak in shortening.
Pour off fat.
Add French onion soup and ketchup.
Cover and cook over low heat for 1 hour.
Add green pepper (cut into 8 strips).
Cook 20 minutes until meat is tender.
Stir occasionally.
π· Perfect Pairings
Complete your meal with these
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