Green Lima Bean Casserole
Green Lima Bean Casserole is an easy dinner. Made with 1 (10 oz.) frozen baby limas, 1 whole onion, 1/2 c. chopped green pepper, 1 c. chopped celery and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil lima beans and whole onion until beans are tender. Drain; chop onion and return to beans.
Add green pepper, celery and tomato sauce.
Mix and pour into casserole.
Top with raw bacon slices.
Bake uncovered at 350Β° for 20 to 30 minutes, watching that bacon does not burn.
Serves 4 (can be doubled).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment