Green Beans with Water Chestnuts
Green Beans With Water Chestnuts is an moderately easy dinner. Made with 2 tsp. vegetable oil (can use less oil if cooked in silverstone nonstick type pan), 1/2 lb. fresh green beans, cut diagonally in 1 1/2-inch pieces, 1/2 c. sliced water chestnuts, drained, 1/2 c. sliced fresh mushrooms and 1 small clove garlic, peeled and crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Oil in uncovered wok or pan.
Add next 4 ingredients; stir-fry 1 minute. Add remaining ingredients; cover and cook until crisp-tender (5 to 7 minutes).
Serve immediately.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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