Green Beans and Bean Sprouts
Green Beans And Bean Sprouts is an moderately easy dinner. Made with 3 slices bacon, 1 tbsp. soy sauce, 1 tbsp. vinegar, 1 tbsp. sugar and 1 pkg. frozen french-cut green beans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Fry bacon until crisp.
Remove, crumble and set aside.
Add soy sauce, vinegar and sugar to the green beans.
Cover and bring to a boil.
Reduce heat and simmer until the beans are tender. Add water chestnuts and bean sprouts and continue to cook 2 minutes.
Sprinkle bacon on top.
Yields 6 to 8 servings.
π· Perfect Pairings
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