Green Bean Mushroom Casserole(Large Crowd)
Green Bean Mushroom Casserole(Large Crowd) is an moderately easy dinner. Made with 8 (10 1/2 oz. each) cans condensed cream of mushroom soup, 1 soup can milk, 3 tbsp. soy sauce, 1/2 tsp. pepper and 24 c. cooked, canned or 16 (9 oz.) pkg. frozen green beans, cooked and drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large container, stir soup, milk, soy sauce and pepper until smooth.
Mix in beans and 4 cans of onions.
Use 3 baking dishes, 12 x 8 x 2-inches or 2 baking dishes, 13 x 9 x 2-inches. Bake at 350Β° for 30 minutes or until sauce is bubbling. Top with remaining onions.
Bake 5 minutes longer.
Makes 50 (1/2 cup) servings.
Very tasty!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment