Green Bean Lyonnaise
Green Bean Lyonnaise is an moderately easy dinner. Made with 1 lb. green beans, french-cut, 2 to 3 tbsp. butter or margarine, 1/4 c. onions, 2 tbsp. parsley and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook beans as directed.
Melt butter and saute onions in saucepan.
Add cooked beans with remaining ingredients.
Simmer until tender.
π· Perfect Pairings
Complete your meal with these
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