Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 lb. ground beef, onion, salt, 1/2 c. barley and 2 c. sliced carrots, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef.
Add onion and salt to taste.
Add barley, carrots, celery, tomato soup and green beans (including juice). You may have to add a can of water.
Simmer slowly until barley is cooked.
When vegetables are tender you can cover casserole with biscuits and bake until biscuits are done or serve as is.
Good with thick slices of homemade bread and butter.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment