Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 lb. can green beans, drained, 3 1/2 oz. can french fried onions, 1 c. cheddar cheese, grated, 8 oz. can water chestnuts, sliced and drained and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Alternate layers as follows: beans, water chestnuts, and cheese.
Mix all other ingredients, except onions, thoroughly and pour over layers.
Bake at 350Β° for 45 minute to 1 hour.
Put onions on top for last 15 minutes of baking time.
π· Perfect Pairings
Complete your meal with these
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