Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 1 can french-style green beans, 1/2 c. grated cheese, pinch of salt, 1 can shoepeg corn and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beans and combine.
Grease casserole dish.
Place beans in bottom of dish and corn on top of beans.
Mix soup, sour cream, onion, cheese and salt.
Spread over beans and corn.
Melt butter and mix with Ritz cracker crumbs.
Sprinkle on top of casserole. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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