Green Bean Casserole
Green Bean Casserole is an moderately easy dinner. Made with 2 pkg. green beans or 2 (1 lb.) cans, drained, 1 can condensed cream of mushroom soup, 1/8 tsp. pepper, 2 tbsp. diced pimentos and 1 (3 oz.) can durkee o&c french fried onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beans in salted water.
Combine milk, soup and pepper. Pour over beans.
Add 1/2 can onions; pour into 1 1/2-quart casserole.
Bake at 350Β° for 20 minutes.
Garnish with 1/2 can onions and pimento; bake 5 minutes.
π· Perfect Pairings
Complete your meal with these
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